Season 6

Feel the tropical breeze and gaze out over the blue ocean as you cycle around Miyako, a cluster of eight islands in Okinawa Prefecture. Our cyclist explores the largest island and tastes local specialties, including Shima-dofu, a type of tofu made with seawater. The san-shin, a traditional instrument crafted from ebony wood, is an essential accompaniment for performing folk songs cherished by the local community. This journey includes island-hopping across numerous bridges and a walk through a mangrove forest at low tide. Join us on this scenic adventure!