

Season 6
Season Six follows Pati to Oaxaca, one of Mexico's most visited and talked-about regions, a vibrant and beautiful state renowned as a premier culinary destination. She embarks on an immersive tour, savoring chocolates, cheeses, moles, and mezcal, and uncovering the very best Oaxaca has to offer. Back in her home kitchen, these adventures spark easy, family-friendly recipes designed to delight friends and, of course, her three growing boys who always show up in the kitchen hungry.
Episode Guide
Pati reveals how to maximize a single day in Oaxaca City. In just 24 hours, she covers the must-see sights, teams up with a local guide, visits the market for lunch, and offers a flavorful glimpse into the vibrant restaurant scene—one of Mexico’s premier culinary destinations. Back in her kitchen, she recreates market finds and gives them inventive new twists.
