Season 2

This week's café menu features Jamie revealing how to cook the ultimate steak—his blow-out côte de boeuf; Jimmy crafts succulent tandoori chicken in a DIY dustbin oven; Usain Bolt cooks up the dish he reckons is the secret to his success—Aunt Lily’s Jamaican jerk pork with yams and dumplings; and the boys are determined to put a fantastic but forgotten Nottinghamshire cheese back on the map.