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Young Sherlock Season 1

Season 2

Season 2 spotlights two culinary masters: Sean Brock and April Bloomfield. In the opening eight episodes, Chef Sean Brock of McCrady’s and Husk highlights Southern cooking with heritage varieties of rice, beans and grains. The latter half of the season features Chef April Bloomfield of The Spotted Pig, delivering an inventive, refreshingly straightforward take on food.

201316 EpisodesDocumentary

Cast & Crew

Anthony Bourdain

Anthony Bourdain

Narrator (voice)

Sean Brock

Sean Brock

Self

April Bloomfield

April Bloomfield

Self

Episode Guide

A showcase of the South's regional culinary variations. Chef Steven Satterfield prepares okra and grits. Chef John Currence crafts tamales. Chef Ed Lee fashions a dish that features bourbon, sorghum and country ham. Pastry chef Lisa Donavan bakes a buttermilk pie. New host Sean Brock teams with the Lee Brothers to prepare deviled crab.

Season 2 FAQs

The cast of Season 2 includes Anthony Bourdain as Narrator (voice), Sean Brock as Self, and April Bloomfield as Self.